Ships within 48 hours · Estimated delivery Oct 5 - Oct 10
Poudre : Dutch process Au lait Origins: San Francisco de Macoris 30354 Origins: San Francisco de Macoris (Dominican Republic) and Alta Verapaz (Guatemala) Issu d’une production biologique This cocoa powder is the result of the fine grinding of the cocoa mass following the pressing of a blend of “ Trinitario ” and “ Amazónico ” variety cocoa beans transformed into liqueur Perfect for baking
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