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Matcha Sora porte clé Enzymes issues de la fermentation 400 47 TTE907 Enzymes issues de la fermentation de la canne à sucre : Neutralisent efficacement les odeurs corporelles elle est la plus petite de cette collection dédiée au service des cafés d’exception Notes gustatives : Herbes fraîches L'expérience : Une dégustation à la fois puissante et addictive
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